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Category Archives: Dry Creek Valley
Why Not Take Risks?
It seems, at least to me, that the wine industry is fairly risk-averse. Sure, starting a winery or planting a vineyard are endeavors that are inherently risky, but most winemakers appear to make wine using tried and tested methods. And that makes sense. … Continue reading
Posted in Dry Creek Valley, Grenache, Wine, Zinfandel
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the drunken cyclist 