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What We Have Been Drinking—5/13/2013
Over the course of a week, I taste a bunch of wine, usually with friends, and almost always with my wife. Here are some of the wines we tasted this last week that stood out: 2005 Anam Cara Pinot Noir … Continue reading →
Posted in Cabernet Sauvignon, Champagne, Chianti, Gigondas, Pinot Noir, Sauvignon Blanc, Wine, Zinfandel
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Tagged anam cara, beaulieu vineyard, Bobby Knight, bottle of wine, Champagne, Korean Barbecue, Pinot Noir, Sancerre, vibrant acidity
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