Last night we hosted our third wine dinner at our neighborhood restaurant, Fare, for 25 people, from all over the region. I chose the Loire Valley as the inspiration for the theme, and all the wines were varieties that are found in that wine region (well, except one, but more on that later). The evening seemed to be a smashing success (at least people said it was to me…) and I do have to say that what I was able to taste of the food was really good–I spent most of the night, though, running around, filling and re-filling glasses, talking to folks–not much time to eat (but I did find time to have a bit of wine…).
Here are a few photos from the event:
So there you have it–all that for $75 all-included! We have already set the date (May 27th) and the theme (sparkling wine) for the next dinner, so be sure to put it on your calendar!