What We Have Been Drinking–2/24/2014

Over the course of a week, I taste a bunch of wine, usually with friends, and almost always with my wife. Here are some of the wines we tasted this last week that stood out:

2011 Cave des Producteurs de Vouvray Vouvray De Chanceny Tête de Cuvée, Brut Excellence: Retail $25. This seems to be getting better and better. Might have to go out and get some more (without having my wife find out–any suggestions?). My previous note: We had a bottle of this about a week ago and I was less than impressed. This bottle was noticeably better–more sparkle, more verve, more fruit. I will go out and get more at $14 a bottle at the PLCB. Very Good to Outstanding. 89-91 Points.

2011 Cosentino Winery Cabernet Sauvignon The Cab Lodi: Retail $25. I have not hidden the fact that I am more than a bit dismayed at the direction that Cosentino has taken since the re-organization. This wine is fine, I guess, not meant to be a blockbuster, but clearly has no soul. I will not be buying any more Cosentino. Period. Meh. 83-85 Points.

2010 Gary Farrell Chardonnay Carneros Selection: Retail $30. This continues to inch higher: This bottle was fantastic–the oak seems rounder and the fruit brighter. All-in-all  Outstanding and glad that we have another case to go through. 89-91 Points.

2006 Flowers Chardonnay Andreen-Gale Sonoma Coast: Retail $30? We are huge fans of Flowers, particularly the Chards. I bought this from the PLCB back in 2011 and it is holding up well. Not as deep and rich as a typical Andreen-Gale, but that makes it more in my style, perhaps. Outstanding. 90-92 Points.

2002 Pierre Sparr Pinot Gris Mambourg: Retail $30? Hard to believe, but I had purchased 20 of these about seven years ago and this was the last of those 20. Not the best of the bottles, but not the worst either. The color was dark, the nose wonderful, but a bit overly sweet, masking much of the wine. I really liked it, but it is more dessert than “table” wine. Very Good. 88-90 Points.

2009 Torii Mor Pinot Gris: Retail $20. The difference between this wine and the last bottle of it we had was noticeable–there seems to be a bit of a drop off here. Still nice flavors, but the fruit was lacking, resulting in the wine coming off a bit flat. Still Good to Very Good, but drink soon. 85-87 Points.

1987 Santa Cruz Mountain Vineyards Cabernet Sauvignon Bates Ranch: Retail $35? Our third bottle of this wine and this one was a notch above the previous two, with ample fruit and very nice acidity. Particularly well-balanced and a very nice accompaniment for Downton Abbey. Yes, I watch Downton Abbey. No I am not particularly proud of that fact. Outstanding. 89-91 Points.

2000 Georges Vigouroux Cahors Château de Mercuès Cuvée Prestige 6666: Retail $25? I have had this Malbec for a while and never really knew when to pop it. Finally, with a bit of sausage pasta, I decided it was the time. Austere is a good word, as is “old world” or “food wine”. Really, this is right down my alley–not a blockbuster, not an earth-shatterer, but a solid wine. Very Good. 86-88 Points.

20140224-085331.jpgWINE OF THE WEEK: This past weekend was Open That Bottle Night (post to follow soon, I hope) and I excluded those wines from the docket this week. That left us with some very good wines, but none stood out clearly above the rest. We certainly enjoyed the Flowers Chardonnay, but it was just a notch below previous bottles. The Pierre Sparr Pinot Gris was very good as well, and it was sad to see this last bottle thrown into the recycling bin, but it was a bit flabby. Then there was the Santa Cruz Mountain Cab, which got serious consideration, but the fact that we enjoyed it while watching a soap opera (listen—just because they have British accents and there might be an attempt for some historical accuracy, there is no denying that this is a prime-time soap), took it out of contention. In the end, I opted for the 2010 Gary Farrell Chardonnay Carneros Selection for Wine of the Week. We have already gone through a case of this wine (and have another case to go) and after initially not really sure what I thought of the wine, this last bottle was wonderful. It also helps that the people at Gary Farrell are very active in social media. (Before you get your underwear all in a bunch, this fact had no bearing on the review of the wine. Choosing the WOTW, however, involves much more than taking the top scoring wine of the week, it relies heavily on context–at least that is my position this week.)

What was your Wine of the Week?

 

Unknown's avatar

About the drunken cyclist

I have been an occasional cycling tour guide in Europe for the past 20 years, visiting most of the wine regions of France. Through this "job" I developed a love for wine and the stories that often accompany the pulling of a cork. I live in Houston with my lovely wife and two wonderful sons.
This entry was posted in Cabernet Sauvignon, Champagne, Chardonnay, Chenin Blanc, Malbec, Pinot Gris, Pinot Noir, Wine and tagged , , , , , . Bookmark the permalink.

8 Responses to What We Have Been Drinking–2/24/2014

  1. Susie Lindau's avatar susielindau says:

    I had two glasses of Filus Malbec. That’s one glass over my limit. (I’m a lightweight and wanted to hit the slopes early) I loved that it had low alcohol content. No headache and lots of energy to spare!

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  2. 100grapesormore's avatar 100grapesormore says:

    I had a Graciano fromToledo. Delicious, is all I remember. Stone Vine Sun website says: Méntrida, a D.O. in the Sierra del Gredos mountains in the province of Toledo, south-west of Madrid, allows a wide range of local and international varieties. We loved this pure Graciano, a local grape usually used to give aroma and structure to fine Rioja. From decayed granitic soils, given eight months in 90% new French barrels, this is rather grand. Floral aromas presage a silky, raspberry and mulberry palate. Bittersweet, with a proper backbone, this is fine wine at a fair price.

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  3. glwelden's avatar glwelden says:

    Very happy to say I have had the absolute privilege of spending some time with Alessia Antinori conducting some tastings and dinner events with their amazing wines!So this week I have been drinking (amongst others): Solaia, Tignanello, Guado al Tasso, Badia a Passignano, Cervaro della Sala, Conte della Vipera and a few Villa Antinoris. Oh, and a couple of glasses of Moet for good measure. Think I need to update my blog……!

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  4. vinoinlove's avatar vinoinlove says:

    Looking forward to your open that bottle night wines!

    Tonight I’m attending a wine tasting with a master sommelier who will teach a class on Champagne so I’ll probably find my wine of the week tonight. I think the tasting includes six Champagnes. I’m already so excited!

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